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Summer Premium Herbs – Ke Ji 80g

RM9.30

– Keji are eaten raw, cooked and are used in herbal teas, juices, wines, and medicines.
– Ke Ji is believed can reduced blood sugar, cholesterol, fever, and age-related eye problems.
– It also provide a variety of antioxidants, including plant pigments called phenols, vitamins A and C.

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Weight 80 g
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